Kyle Clayton and Shane Harwood are butchers and the owners of Haus Sausage.
https://www.instagram.com/haussausageco/
https://www.haussausageco.com/
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Tarn Tayanunt is the owner of Dumpling Drop. Emily Eymundson is the Operations Manager of Dumpling Drop.
https://instagram.com/dumplingdrop
https://dumplingdrop.ca/
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Jason Chan is one of the owners of The Village. Brian Bobiak is one of the owners of The Village.
https://www.instagram.com/village.hq
https://www.thevillagerestaurant.ca/
https://vunit.ca/
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Clark Deutscher is one of the owners and the head chef of Hanks (*a restaurant) and Nowhere (*a restaurant). Devon Revelle is one of the owners of Hanks (*a restaurant) and Nowhere (*a restaurant).
https://www.instagram.com/hanksvic
https://www.instagram.com/nowherearestaurant
http://hanksarestaurant.com/
http://nowherearestaurant.com/
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Chris Stiebel is the head chef at Bon Macaron Patisserie. Yann Fougere is one of the owners of Bon Macaron Patisserie.
https://www.instagram.com/bonmacaronpatisserie/
https://www.facebook.com/BonMacaron/
http://www.bonmacaronpatisserie.com/
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Chelsey Columbus is the owner and baker behind the massively popular Sidney Scones.
https://www.instagram.com/sidneyscones/
https://www.sidneyscones.ca
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